Thursday, October 6 | 11 a.m. to 3 p.m. | Grady's Garden (south end of Bonnell Building)
Join us to plant our winter crops in Grady's Garden. The vegetables planted in Grady’s Community Garden help us grow and provide nutritious food to the College’s students. Help us plant some goodness as we plant crops from the Caribbean in this culturally affirming experience! This event is part of the Philadelphia LEADS LIFE Student Leadership Experiential Learning Certificate Series. Hosted by: Grady's Community Garden, Center for Student Leadership Development's Americorps Food Sovereignty Team, JP Morgan Chase and Company Volunteerism Leadership Group, and Sankofa Farms.