Culinary Arts and Hospitality Management:
Culinary Arts Award
This award is presented to one Culinary Arts graduate who possesses the culinary and leadership skills of a future culinarian while demonstrating the highest standard of industry professionalism. The graduate will have earned a 3.0 GPA or higher.
Rhashe Allan Hospitality Management Award
This award is presented to one Hospitality Management graduate who embodies the personality traits and entrepreneurial spirit of former Hospitality Management student Rhashe Allan. The graduate must be working in a paid position within the hospitality industry and have a 3.0 GPA or higher.
Paralegal Studies Award
This award recognizes high achieving students pursuing an associate degree in Paralegal Studies.